NEWPEPPERS

Truffles-Terfess

White truffle known as terfess mychroom, is a wild mychroom it is burned between April and June . Our truffles conserve it’s natural perfume . It is the incomparable quality of our truffles which makes the name of our house.

INGREDIENTS

White truffles, water, lemon juice, salt.
FLAVOR
Typical of truffles. .

SENSE

Crunchy

STORAGE CONDITIONS

Keep the product in a cool dry place away from direct sunlight (not over +25°C).

USE INSTRUCTIONS
Ready for consumption. After opening keep the product refrigerated and consume within 1 month.

COLOR

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